Don't let your bread dry to a brick the day after your enjoyed a fresh loaf. Here you find some simple tips how to bring aging bread to the next level... again...
Tip:
Did you know that most breads can be revived (up to a certain extend..) by a simple trick?
Just moisten the bread by briefly swiping it under the running tap. or: Alternatively, if you don’t spare your oven, just pour some water (1dl) right in the bottom when adding the bread into the preheated oven.
Leave it there for 10 – 20min.
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